This Winter, you must make broth
what is the opinion on adding ACV and how many lbs of bones to water ratio makes for a rich gelatinous beef bone broth? 😍🙏🏼
I always add a tablespoon of ACV. It supposedly helps to get all the goodness out of the bones, but I think it also adds a bit of acidity that a rich broth needs.
Just made bone broth this week! It’s a must in my kitchen!
what is the opinion on adding ACV and how many lbs of bones to water ratio makes for a rich gelatinous beef bone broth? 😍🙏🏼
I always add a tablespoon of ACV. It supposedly helps to get all the goodness out of the bones, but I think it also adds a bit of acidity that a rich broth needs.
Just made bone broth this week! It’s a must in my kitchen!